Frarej is Lebanese chicken cooked in one sheet pan.

Frarej is Lebanese chicken cooked in one sheet pan. I love when you only need a bowl and a sheet pan to prepare a dish and you don't need to use (AND WASH) half of your kitchen :). For this recipe chicken thighs with skin-on are usually used, but at the moment I was able to get only drumsticks. Still, it turned out AMAZING. Lemon-garlic-chicken fat-vegetables juices combo is to die for. 

And the best part is that leftovers are sooo good the next day (or even better than the day they were made?)! Veggies are soaked with sauce and chicken fat and all the flavors are just perfect together.